Make from native grapes of Merwah and Obaideh from Lebanon, the white Musar is truely a treat if not an acquired taste. Smoky, complex with strong, ripe fruits. Unique and no need to chill. Needs very strong food to go with it. Once you have it, you will recognize it next time.
Monday, November 17, 2008
2000 Chateau Musar Blanc
Make from native grapes of Merwah and Obaideh from Lebanon, the white Musar is truely a treat if not an acquired taste. Smoky, complex with strong, ripe fruits. Unique and no need to chill. Needs very strong food to go with it. Once you have it, you will recognize it next time.
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1 comment:
Yeah it is an interesting wine, strong white, but the red really taste like horse poop
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